Chicken Broast Recipe is simply very delicious recipe. People like it a lot specially in children it is very famous. We are sharing here four types of chicken broast recipe hope you guys like them…
#1: Chicken Broast With Sauce:
Ingredients:
- Chicken (with skin) 1
- Lemon juice 4 tbsp
- Salt 2 tbsp
- Egg 2
- Milk 4 tbsp
- Paprika 2 tsp
- Flour 4 cup
- Chinese salt 2 tsp
- Mustard powder 1 tsp
- For Broast Sauce:
- Yogurt 1 cup
- Potato (boiled) 2
- Garlic paste 1 tsp
- Green chilli 2
- Salt 1/2 tsp
- Mayonnaise 1 tbsp
Cooking Method:
- Marinate the chicken with salt and lemon juice.
- Combine the eggs and milk and Dip chicken in this blend.
- In another dish , blend flour , salt , paprika , Chinese salt and mustard powder Dip chicken pieces and flour in it twice and broil for 20 minutes over low warmth.
- Blend every one of the elements for the sauce well .
- Present with fries and sauce broast.
#2: Hot Chicken:
Ingredients:
- Chicken 1 fowl(cut into 4 broast pieces)
- Dark Pepper 1/2tsp
- Maida 1/2 glass
- Egg 2 in number
- Salt to the taste
- Oil for broiling
- Bread Crumps 1 cup
- Ginger Garlic Paste 1 tbsp
- Red Chilli
Cooking Method:
- Marinate chicken pieces with dark pepper , salt, garlic and ginger and keep them in a cooler for 60 minutes .
- Whisk every one of the eggs and include salt and dark pepper.
- Presently , roll the chicken pieces in Maida deliberately.
- Presently dunk the chicken pieces in beaten eggs , breadcrumbs and apply at first glance , and keep them in the icebox for 15 minutes to be set.
- At last , fry the chicken pieces in oil for 15-20 minutes at typical warmth until it turns golden brown from bothsides.
#3: Spicy Style:
Ingredients:
- Chicken 1 kg
- Flour 1/4 cup
- Corn flour 1/4 cup
- Rice flour 1/4 cup
- Baking powder 1/3 tsp
- Egg whites 2-3
- Sugar 1/3 tsp
- Mustard powder 1/3 tsp
- Red chili flakes 1/3 tbsp
- White vinegar 1 1/2 tbsp
- Corn flakes or chili chips 1 1/2 cups
- White pepper 1/3 tsp
- Salt to taste
- Oil for frying
Cooking Method:
- Warmth water in a skillet and include 1 kg chicken in it alongside 1 1/2 tablespoons of vinegar salt and some . Cook it for 5 minutes and evacuate the chicken .
- Blend 1/4 glass flour ,1/4 container corn flour , 1/4 glass rice flour , 1/3 tsp sugar, salt 1/3 tsp mustard powder , 1/3 tablespoon red chilli flakes and white pepper 1/3 tsp . Blend everything and keep it dry .
- Beat 3 egg whites . Keep independently cornflakes or bean stew chips . Placed oil in a dish and cover the chicken with dry flour , plunge them in the egg and dry flour and lastly roll them in corn flakes . Then broil them until they are brilliant chestnut .
- Spicy Broast is ready. Serve it with French fries and ketchup.
#4: Crispy Method:
Ingredients:
- Chicken 4 (with skin)
- White Pepper 2 tbsp
- Salt to taste
- Ginger garlic paste 2 tbsp
- Corn flour 1 cup
- Green stew paste 6 tbsp
- Plain flour 4 cup
- Preparing Powder 4 tbsp
- Water as required
Cooking Method:
- Fill a dish with water now include green bean stew paste , salt , garlic, ginger heating powder and mash in it.
- Plunge chicken pieces in a dish and abandon it for around 4-5 hours leave the marinated chicken impeccably.
- Presently take the dish of chicken and permit to dry , to the mixing so as to cover the cornmeal, flour, salt and white pepper.
- Blend every one of these components exceptionally well, now coat chicken well.
- Presently broil the chicken When color changes to brilliant chestnut take it out and serve it.
- Broast is prepared to serve and appreciate.
Hope you guys enjoy these recipes. leave a reply and like us on facebook.